Chumba baridi cha samaki
Fish is a high-protein and low-fat food, so it is easily spoiled which causes the loss of clients. So as it’s very important to build the cold room and freezer room, even the blast freezer, to keep Fish taste, nutrition, flavor, and lifetime.
Xuexiang iliyo na wataalamu 20+ wa wahandisi, hutoa suluhisho kamili la chumba baridi kwa dagaa mbalimbali, kama vile samaki, kamba, tuna, ngisi, n.k. Xuexiang husaidia biashara yako ya samaki katika kubuni na kusakinisha vyumba vinavyofaa vya kuhifadhia baridi.
Kwa uhifadhi kamili wa ubora wa samaki, hakikisha kuwa umehifadhiwa kwenye joto linalofaa kwa uhifadhi wa muda mfupi au mrefu. Katika kesi ya uzalishaji wa kiasi kikubwa na kuuza nje, kufungia haraka kwa joto la chini kunapendekezwa ili kudumisha upya na ladha.