Stainless Belt Quick Freezer

Stainless Belt Quick Freez

Capacity:250kg/h-1700kg/h;

According to the different ways of delivering, Belt Freezer can be classified as:

Unidirectional blast Belt Freezer Bidirectional blast Belt Freezer, Namely Hit-Belt FreezerSalt water-.Belt Freezer which blasts on one side and sprays salty water with low temperature on the other.

According to the number of transmission belts, Belt Freezer can be classified as:

Single-Belt Freezer and Double-Belt Freezer,

We also have Extra Low Temperature Belt Freezer for the freezetuna specially

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Stainless Belt Quick Freezer Core Technology

With the development of air blast cooling technology in the last few years,"high speed pulse"freezing is one of the moreeffective way to match the wind. When massive cooling air go through the even slits, it is accelerated to be the vertical cool airwith high speed, so the dynamic power between the slits forms the whirling air. Food moves forward along with the belt, andat the same time, both the vertical cooling and the whirling air act on both of the surface and the inner part of the product in arapid and constant way to gain high quality in the process of quick cooling.

Stainless Belt Quick Freezer Application

This freezer is the best equipment for many kinds of product. Belt Freezer is mostly suitable for meat, seafood, fruit and vegetables, art factitious product.

Stainless Belt Quick Freezer Main Components

1.Pre-cubiculum.

Cubiculum prae refrigerationis permittit cibum ut ad temperamentum frigidum statuto praeparandum ad zonam gelandam principalem permittat. Cubicula prae refrigerationis typice utuntur circulatione refrigerantia et in fans coacta ad aerem temperaturas redigendum et cibum velociter refrigerandum. Bonus aer fluit et circulatio efficaciter reducit ad differentiam temperaturae et est clavis ad meliorationem vivorum congelationem.

2. Item Anonymi Inlet.

Semen est cibus initus canalis. Hic, ratio moderatrix instrumentorum cibum movet ad zonam principalem frigidum cuniculi freezer. Per hoc processum, unitas efficit ut cibus in zona congelata aequaliter principaliter intrat.

3. Praecipua torpore zona.

Praecipua zona congelatio est area principalis quae celeritatem machinae auget et cibum concrescit. Hic, systema aeris circumfluentis cuniculi freezer praebet refrigerationem ciborum ambitum. Qua in re, rate refrigeratio celerrimus est et methodus congelatio vehementer melioratur.

4. Items Outlet.

Exitus est output alveum cibum. Hac in re, ratio gubernationis instrumentorum gelidum cibum e cuniculo freezeri movet. Hic processus cibi integritatem praestat et efficaciam torpore celeri.

Stainless Belt Quick Freezer