Stainless Belt Quick Freezer
With the development of air blast cooling technology in the last few years,"high speed pulse"freezing is one of the moreeffective way to match the wind. When massive cooling air go through the even slits, it is accelerated to be the vertical cool airwith high speed, so the dynamic power between the slits forms the whirling air. Food moves forward along with the belt, andat the same time, both the vertical cooling and the whirling air act on both of the surface and the inner part of the product in arapid and constant way to gain high quality in the process of quick cooling.
This freezer is the best equipment for many kinds of product. Belt Freezer is mostly suitable for meat, seafood, fruit and vegetables, art factitious product.

- 1.Pre-cooling chamber.
The pre-cooling chamber allows the food to reach a set freezing temperature in preparation for the main freezing zone. Pre-cooling chambers typically use coolant circulation and forced fans to reduce air temperatures and rapidly cool food. Good air flow and circulation effectively reduces the temperature difference and is the key to improving quick-freezing results.
2. Items Inlet.
The inlet is the food input channel. Here, the equipment's guidance system moves the food to the main freezing zone of the tunnel freezer. Through this process, the unit ensures that the food enters the main freezing zone evenly.
3. Main freezing zone.
The main freezing zone is the main area that increases the speed of the machine and freezes the food. Here, the air system surrounding the tunnel freezer provides a cooling environment for the food. In this area, the cooling rate is very fast and greatly improves the freezing method.
4. Items Outlet.
The outlet is the output channel for the food. In this area, the equipment's guiding system moves the frozen food out of the tunnel freezer. This process ensures food integrity and rapid freezing efficiency.
IQF Tunnel Freezer Applications
ㆍQuick freezing and cooling of various vegetables and condiments
ㆍQuick freezing and cooling of processed seafood
ㆍQuick freezing and cooling of various processed food
ㆍQuick freezing and cooling of meat and processed meat
ㆍQuick freezing and cooling of bread, rice cake and dumplings
ㆍCan be used to manufacture many kinds of food