I-Blast Freezer
Izinga lokushisa lendawo ebandayo ebanda ngokushesha liba ngu-15℃~-35℃, elisetshenziselwa kakhulu ukuqandisa ukudla, imithi, amakhambi, izinto zokusetshenziswa zamakhemikhali nezinye izinto. Izidingo ezijwayelekile zokugcinwa kwamakhaza asheshayo ukuthi ukudla okupholile kufanele kuqandiswe ngokushesha; ukudla kufanele kudlule endaweni ephezulu ye-ice crystal ngesikhathi esifushane kakhulu; Izinga lokushisa elijwayelekile lokudla ngemuva kokuqandisa kufanele libe ngu-18℃.
Okokuqala, umgomo wokugcinwa okubandayo okubanda ngokushesha ukulondoloza ukudla okuqandayo:
1, ukugwema ukukhiqizwa kwamakristalu eqhwa amakhulu phakathi kwamaseli
2, ukunciphisa amanzi cell ngaphandle kwezulu, ncibilikisa juice ukulahlekelwa kancane
I-3, i-solutes egxilile ngaphakathi kwezicubu zamangqamuzana nezicubu zokudla, i-colloid kanye nezingxenye ezihlukahlukene zesikhathi sokuxhumana zifinyezwa kakhulu, ukuhlushwa okuyingozi kuncishisiwe kwaba okungenani.
4, Ukugcinwa okuphezulu kwenani lokuqala lokudla okunempilo nombala kanye nokunambitheka.